Timothy J LaBorie

I been a student of ceramics for much of adult life; always learning and trying new forms, new techniques. Most of my pottery is functional. I eat off my plates, drink from my coffee mugs, and cook in my casseroles. I spend a good part of my year in Nova Scotia, Canada. There I sell pottery at craft fairs and farmer’s markets. Then, at home for the winter, I study at Philadelphia’s Clay Studio where I make a new collection of pieces and study new forms. It seems like I spend a good part of my life with my hands in clay or handling ceramic objects.


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